Chicken & Wild Rice Soup

So I really need to get a good camera so that my pictures actually make the food look good, not to mention more professional. My iPhone camera will have to do for now. Plus I probably should learn how to present my food better too; all in due time I hope. Anyway, this soup is one of my favorites, I crave it often! I got this recipe from my best friend Katie, who I believe got it from her sister, so thanks Sarah!  

Chicken & Wild Rice Soup

Ingredients:

• 2 cans Cream of Chicken soup
• 2 cans Chicken Broth
• 1/2-3/4 can water
• 1 box Rice-a-Roni Long Grain & Wild Rice, cooked
• 1 packet dry Chicken Noodle Soup mix
• Shredded chicken (amount is to your liking--I used about 2-3 chicken breasts)

Directions:

1. Once rice and chicken is cooked (and shredded), combine all ingredients in a pot on the stove and heat until warm throughout. 

Easy as that!