Wednesday, February 5, 2014

Easy Cheesy Zucchini Bake

For a vegetable side dish this one is awesome! I love zucchini so this hit the spot! So easy too; toss the ingredients together, put it in a baking dish, and bake, that's it! Hope you like this one as much as I did. Thanks Kalyn's Kitchen for the fun recipe!

Combine yellow squash, zucchini, cheeses, garlic powder, salt & pepper, green onions, and basil. Stir together.


Place mixture in baking dish and bake for 25-30 minutes. 

Top casserole with remaining cheese and bake for another 10 minutes. 


Easy Cheesy Zucchini Bake


Ingredients:

  • 2 medium zucchini, cut in slices
  • 2 medium yellow squash, cut in slices
  • 2-4 Tbsp chopped fresh basil (however much you want really)
  • 2 Tbsp sliced green onion
  • 3/4 tsp garlic powder
  • 1 C white cheese, grated (I used a pizza blend, use whatever your heart desires)
  • 1/2 C Parmesan cheese, grated
  • salt & pepper
Directions:
  1. Preheat oven to 350 degrees. Spray square baking dish with non-stick spray.
  2. Wash and cut zucchini and yellow squash. Wash basil and chop. Cut green onions.
  3. Combine squash, basil, green onions, garlic powder, 1/2 C white cheese, and Parmesan cheese. Stir together until everything is well incorporated. Season with salt and pepper.
  4. Put mixture in baking dish. Cook for 25-30 minutes.
  5. Take casserole out and top with remaining 1/2 C grated white cheese. Bake for another 10 minutes, until cheese is melted and squash is fully cooked.





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